Crops

Corn Harvest Progress Slows as Agronomists Fill USDA Data Gap

With the USDA's Crop Progress reports suspended due to the federal shutdown, agronomists across the Corn Belt are stepping up to provide critical harvest insights-revealing a season marked by fast dry-downs, uneven yields, and regional variability.

AgroLatam USA
AgroLatam USA

As the USDA remains silent due to the ongoing government shutdown, field agronomists are now the primary source of crop intelligence, delivering vital updates from the heart of the Corn Belt. A Reuters analyst poll places national corn harvest at 44% complete, with wide variation across regions-but without USDA confirmation, local insights are more crucial than ever.

In Iowa, harvest pace is swift, with some areas nearing completion. Eric Wilson, agronomy manager with Wyffels, reports that moisture levels have dropped below 14%, though yields are proving average to below average in many fields. Jared Goplen, also of Wyffels, covers northwest Iowa and adjacent regions, where about 60% of the crop is harvested. Thanks to September heat and dryness, even full-season hybrids are under 20% moisture, keeping machines rolling. While yields are strong overall, fewer fields are setting records than anticipated. Interestingly, full-season maturities are outperforming earlier hybrids, benefitting from late-season grain fill.

In Illinois, Syngenta agronomist Phil Krieg notes a 60% harvest completion, but yield disappointment is widespread. He reports fields trailing last year's performance by 30 to 50 bushels per acre, with some tracking as low as 2012 drought-era levels. Yield variability appears tied to soil types and scattered rainfall, with corn moisture generally below 20%. However, late-June plantings remain green, pushing their harvest weeks away due to slow dry-down and limited kernel draw.

Nebraska is notably behind. Travis Gustafson, also with Syngenta, estimates only 10-15% harvested so far. Much of the early-harvested corn suffered from drought stress or heavy disease pressure, resulting in yields in the low 200s. In contrast, fungicide-treated fields are performing significantly better, yielding 250-280 bushels per acre. Gustafson stresses that good yields this year were not accidental, but rather the result of strategic management and timely treatment.

Across the Midwest, one theme is clear: without USDA benchmarks, ground-level agronomic reporting is now essential. While harvest timing is ahead in some places, yield reports range widely, shaped by moisture levels, planting dates, and agronomic decisions. Market observers, co-ops, and policymakers will need to rely on these real-time insights as they navigate pricing, supply, and insurance decisions in an unusually opaque harvest season.

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