The USDA's August 10 Crop Progress Report reveals clear "winners" and "losers" among top corn- and soybean-producing states, underscoring the regional variability facing U.S. farmers in the run-up to harvest.

Corn Leaders and Laggards

Iowa claimed the top spot for corn, with 86% of its crop rated good or excellent - the state's best showing since 2009. Wisconsin followed closely at 81%, and Pennsylvania rounded out the top three at 80%.

On the other end of the spectrum, Michigan reported just 51% of its corn crop in good or excellent condition - the lowest among major producers. Ohio and Tennessee also struggled, with 55% and 59% good/excellent ratings, respectively.

Soybean Standouts and Strugglers

In soybeans, Louisiana dominated with 92% of its crop rated good or excellent - the highest percentage reported nationwide. Iowa and Wisconsin tied for second place, each at 81%.

However, Michigan again posted the weakest results, with only 53% of soybeans in good/excellent condition. Illinois and Tennessee were also under pressure, at 57% and 55%, respectively.

Agronomic Insights

Phil Krieg, a Syngenta agronomist covering southern Illinois, noted that while soybean plants in the state are shorter than average this year, that doesn't automatically translate to reduced yields. "Overall soybean height will be shorter than average this year, but that does not always result in disappointing yields," Krieg explained.

Outlook for Harvest

With harvest just weeks away, these condition disparities could influence final yield outcomes, basis levels, and marketing strategies for farmers. States with strong crop ratings may see above-average production, while struggling states could experience localized supply constraints, potentially impacting commodity prices and regional feed availability.