As of September 8, 4% of corn across reporting states has been harvested, slightly above the five-year average of 3%. Texas leads with nearly 70% of its crop harvested, while other key producing states such as North Carolina, Tennessee, and Kentucky are making steady gains.

Texas remains far ahead of the curve, with 69% of its corn harvested, up 7 points from the prior week and 6 points above the five-year average. USDA condition ratings show Texas corn at 40% good and 22% excellent, though 8% was rated poor to very poor.

In North Carolina, harvest progress jumped to 44%, well above last year's 31% and the five-year average of 37%. The state's crop was rated 80% good to excellent, indicating strong yield potential.

Tennessee reported 28% harvested, doubling the state's five-year average of 13% and nearly on par with last year's pace.

Kentucky entered the report for the first time this season with 18% harvested, slightly behind last year but significantly ahead of its five-year average of 10%.

The USDA reported Missouri at 9% harvested, a pace 4 points ahead of average despite lagging last year's figures. Ratings showed 78% of the crop in good to excellent condition.

In Kansas, harvest progress was minimal at 2%, lagging well behind the 11% average and last year's 13% at this time.

Illinois, a top corn state, also reported 2% harvested, on pace with last year and just ahead of the five-year average. However, crop condition ratings showed mixed results, with 41% good and 12% excellent, but a combined 17% poor to very poor.

Indiana reported 1% harvested, aligning with last year's progress and slightly ahead of the state's typical start.

Nationwide, corn harvest activity is slightly ahead of schedule, with Southern states providing an early push while Midwestern progress remains limited. Analysts say weather conditions in the coming weeks will play a critical role in determining yield outcomes, especially ahead of the September WASDE report, which is expected to update supply and demand projections.