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U.S. Soybean Exports to China Halt, Farmers Warn of Financial Crisis

U.S. soybean exports to China have come to a complete stop, with industry groups warning that the backlog and lack of sales could push some American farmers-especially younger ones-toward financial collapse.

AgroLatam USA

There are currently no new sales of U.S. soybeans to China, and no shipments expected in the coming weeks, according to officials from the American Soybean Association (ASA) and the U.S. Soybean Export Council. The announcement, made during a major agricultural conference in Des Moines, Iowa, underscores the growing impact of escalating trade tensions between Washington and Beijing.

Instead of heading to export terminals, freshly harvested soybeans are being diverted to on-farm or commercial storage, adding pressure to a system that could soon reach capacity. "There is nothing on the books," said Randy Miller, a soybean grower and board member for the export council. "The soy is not going anywhere-flows are designed to move from the Midwest to international markets, but now they're backing up."

Freshly harvested soybeans are stored across the Midwest as exports to China remain frozen, raising concerns over capacity and farmer cash flow.

China, the world's largest soybean importer, has turned away from U.S. supplies amid a renewed trade war ignited by President Donald Trump's recent actions, choosing instead to rely on South American exporters despite tightening supply in Brazil and Argentina. While U.S. storage infrastructure can temporarily absorb the slowdown, experts warn that if the current crop must be carried into next season, the logistical and financial strain will escalate dramatically.

"The farmers that are already on the edge, financially, they're not going to be able to stand this," said Morey Hill, a farmer and director with the ASA. "I'm most worried about young farmers. They could over-finance, and then not be able to pay what they owe."

Without immediate sales or policy intervention, some operations may not survive into 2026, particularly those with limited equity or cash flow buffers. The pause in exports also undermines seasonal planning, further complicating yield decisions, marketing strategies, and cooperative logistics already challenged by fluctuating input costs and weak commodity prices.

A combine unloads soybeans into a grain cart during harvest in Iowa. With no buyers in China, much of the crop is now headed to storage

The industry remains in the dark about any federal relief or targeted support from the Trump administration, raising fears that the burden will fall entirely on producers. As soybeans sit idle in storage bins across the Corn Belt, many farmers are left with a familiar and unwelcome sense of uncertainty-a volatile combination of geopolitics, global supply chain stress, and shrinking margins.

For now, the U.S. soybean sector is effectively cut off from its largest overseas market, with no clear path forward. As one veteran grower put it at the Des Moines conference, "We don't just need a buyer-we need policy stability and market access." Until then, the 2025 harvest remains in limbo.

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